Opis działalności
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle had over 2,850 restaurants as of June 30, 2021, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. Chipotle is ranked on the Fortune 500 and is recognized on the 2021 lists for Forbes' America's Best Employers and Fortune's Most Admired Companies. Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.
Zarząd & Rada nadzorcza
| CEO |
| Scott Boatwright |
| Zarząd |
| John R. Hartung, Chris Brandt, Curt Garner, Laurie Schalow, Roger Theodoredis, Scott Boatwright, Kerry Bridges, Carlos Londono |
| Rada nadzorcza |
| Albert S. Baldocchi, Gregg L. Engles, Mary A. Winston, Matthew A. Carey, Mauricio Gutierrez, Patricia Fili-Krushel, Robin Hickenlooper, Scott Maw, Brian R. Niccol |
Dane firmy
| Nazwa: |
Chipotle Mexican Grill Inc. |
| Adres: |
610 Newport Center Drive, Suite 1300,Newport Beach, CA 92660, USA |
| Telefon: |
+1-949 524 4000 |
| Fax: |
- |
| E-mail: |
-
|
| Internet: |
www.chipotle.com/ |
| Przemysł: |
Dobra konsumpcyjne |
| Sektor: |
Rozrywka i Czas Wolny |
| Podsektor: |
Restauracje |
| Koniec roku finansowego: |
31.12 |
| Free float: |
76,15% |
| Data IPO: |
26.01.2006 |
